FROM OUR KITCHEN TO YOURS

Home cooking, explained step by step.Page 65

Desserts, cakes, everyday dinners and drinks, with tips and substitutions.

The King Of All Casseroles Recipe

A richly layered, deeply satisfying dish with tender pasta, savory meat, creamy sauce, and bubbling cheese that feels like a warm hug on a crowded dinner table.

/1 hr

Swiss Chocolate Rolls Recipe

Light vanilla sponge wrapped around rich chocolate buttercream, with airy whipped cream for a tender, cloud-like bite.

/1 hr 15 min

Stuffed Mushrooms Recipe

Creamy garlic herb baked mushroom caps that are tender on the inside and crunchy on top, perfect for sharing at parties or as a cozy weeknight appetizer.

/35 min

Stuffed Bell Peppers Recipe

Colorful bell peppers filled with a hearty mix of rice, beans, cheese, and veggies, baked until tender and satisfying for weeknight dinners.

/55 min

Steak Pasta Recipe

A quick, comforting bowl of tender steak, ripe tomatoes, and silky pasta in a savory garlic-wine sauce you can make on any busy weeknight.

/40 min

Stromboli Recipe

A gooey, stretchy Italian stromboli loaded with pepperoni, cheese, and herbs baked to golden perfection that feels like pizza but folds into a pocket of joy.

/1 hr 15 min
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